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~ Halloween Cake Idea ~
Spin a winner with this
Halloween cake idea for a chocolate spider web cake. It's scary how easy it is with
these instructions.
 Photo Credit: www.Hersheys.com
Spider Web Cake Ingredients
One pkg. Chocolate
Cake Mix
One Can Prepared White From OR (1/2 cup white chocolate
chips & 1/2 tsp. shortening)
Butter knife or Wooden Pick
For
Spiders: Large Black Gumdrop & Black Licorice Whips OR Peppermint patty
& Red Licorice Whips OR Chocolate Doughnut Hole &
Black Pipe Cleaners
Making the
Cake:
Bake the cake according to package
directions. Let cool and remove both layers from pans. Check our
Cake Baking
Tips
page for more helpful information on preparing and frosting
cakes.
Place first layer upside down on cake plate or cake
board.
Frost top of cake and place second layer right side up. Frost entire cake
with chocolate frosting.
Making the Spider Web:
Using white frosting, make 4 to 5 concentric circles from the
center of the cake outward, starting small and ending about 1 inch from the
cake's edge. It should look like you've drawn a bull's eye on the top of
your cake.
Now draw a butter knife or wooden
pick carefully from the cake center outward like the spokes of a
wheel. This will pull the white frosting to resemble a real
spider web. About 8 lines will make an
authentic-looking web.
Spider Web White Frosting Alternative:
Place 1/2 cup
white chips and 1/2 teaspoon shortening (do not use butter, margarine, oil or
spread) in small, heavy zipper-close plastic bag. Microwave at High 45
seconds.
Squeeze gently until all the chips are
melted. Microwave an additional 10 to 15 seconds if
needed. Make a small cut in bottom corner of bag; squeeze mixture
onto cake as directed above.
~ Halloween Cake Idea ~
Making the Spiders:
Gumdrop
Spider: Cut 6 one inches pieces of the black licorice
whip. Poke 3 holes on each side of a large black gumdrop and insert
licorice "legs". Plop the spider on your wonderful web
cake.
Mint Patty Spider: Cut 6 one inch pieces of
the red licorice whip. Place a small mint patty on your cake,
pressing slightly into the frosting to hold. Add 3 red licorice
pieces to each side of the mint patty. Pipe a little reserved white
frosting onto the mint patty for eyes.
Doughnut Hole Spider: Cut 6 one inch pieces of black pipecleaner. Form
each one into a rounded "L" shape. Insert 3 pipecleaner pieces into each
side of a chocolate doughnut hole. Place spider on your cake.
Cake Design Variation:
Instead of chocolate cake, bake a pumpkin spice cake,
white or yellow cake. Color white frosting with orange food
coloring. Simply add red and yellow food coloring to the white
frosting a drop at a time until you have a nice deep shade of orange. Make
the spider web with black decorating gel for a completely differently and
unique cake
presentation.
~ Halloween Cake Idea ~
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